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Alfredo Scrambled Egg Bake
Ingredients
  • 1 cup Original Bisquick™ mix
  • ¼ teaspoon Italian seasoning
  • 6 tablespoons cold butter or margarine
  • 1 egg
  • ¼ cup chopped onion
  • ¼ cup chopped green bell pepper
  • 1 jar (4.5 ounces) sliced mushrooms, drained
  • 12 eggs, beaten
  • ⅓ cup crumbled packaged precooked bacon (from 2.1-oz package)
  • ¾ cup Alfredo pasta sauce
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