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Instant Pot Mushroom and Millet Soup-Gluten Free, Vegan
Ingredients
  • 2 TBS olive oil
  • 1 medium onion, chopped
  • 4 garlic cloves, chopped
  • 4 celery stalks chopped
  • 2 medium carrot, chopped/grated
  • 2 pounds mushrooms, sliced
  • 8 cups vegetable stock/mushroom stock/water ( Pacific Foods Organic Mushroom Broth, 32-Ounce Carton)
  • 1-cup millet  ( Arrowhead Mills Organic Whole Millet, 28 oz. Bag)
  • 1 TBS salt
Steps
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