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Seriously Easy Pumpkin Pie
Ingredients
  • 1 refrigerated pie crust, from a pack of two (or use a frozen crust)
  • 1 15 ounce can pumpkin puree
  • 1 14 ounce can sweetened condensed milk
  • 2 large eggs
  • ½ teaspoon salt
  • 2 teaspoons pumpkin pie spice
  • Whipped cream, for serving
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