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Salmon Cakes {Paleo, Whole30, Keto}
Ingredients
  • subheading: Salmon Cakes:
  • 1 lb fresh salmon or 2 6-ounce cans salmon
  • 2 tablespoons avocado oil or olive oil for cooking the salmon
  • Sea salt and black pepper
  • 1 medium onion diced
  • 3 cloves garlic minced
  • Ghee or avocado oil for sautéing and frying
  • ¼ cup + 2 tablespoons blanched almond flour
  • 1 teaspoon seafood seasoning like Primal Palate
  • 3 tablespoons paleo mayo homemade or store bought
  • 2 teaspoons coconut aminos
  • 1 tablespoon dijon mustard
  • 2 large eggs whisked
  • ¼ cup fresh parsley finely chopped
  • Sea salt and black pepper
  • subheading: Aioli:
  • ½ cup homemade mayo *
  • 3 cloves garlic minced or grated
  • ½ tsp fresh lemon juice
  • 1 tsp minced fresh parsley
  • Sea salt and black pepper to taste
Steps
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