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Ingredients
  • ¼ cup pecans
  • 1 lemon, juiced
  • 2 tablespoons fresh dill
  • 1 teaspoon white sugar (actually no need for sugar!!)
  • ½ cup mayonnaise
  • ½ cup plain Greek yogurt
  • 1 stalk celery, minced
  • 2 pounds cooked chicken breasts, shredded
  • ¼ cup chicken broth
  • salt and freshly ground black pepper to taste
Note: Ingredients may have been altered from the original.
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