https://www.copymethat.com/r/nafGVAasb/blue-cheese-souffle/
131118755
fkjNFS3
nafGVAasb
2024-07-29 16:05:33
Blue Cheese Souffle
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Ingredients
- 3 tablespoons unsalted butter, plus extra for greasing the dish
- ¼ cup finely grated Parmesan, plus extra for sprinkling
- 3 tablespoons all-purpose flour (rice is a good sub as it is lighter and rises easier) maybe 1 more tsp
- 1 cup scalded milk (can use reduced fat/skim)
- Kosher salt and freshly ground black pepper
- Pinch or more cayenne pepper
- Pinch or more nutmeg
- 4 extra-large egg yolks, at room temperature
- 3ounces good Roquefort cheese (if use blue, increase amount for flavor), chopped (or sub 3 to 6 oz. gruyere/swiss) strong cheese needed for flavor to come through
- 5 extra-large egg whites, at room temperature
- ⅛ teaspoon cream of tartar
- Can add jalapenos, bacon, etc.
- Can add crabmeat, shrimp
Note: Ingredients may have been altered from the original.
Steps
Directions at foodnetwork.com
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