Apples and Cheddar Chicken Salad

diethood.com

CAMOM

subheading: FOR THE SALAD:

2 to 3 Romaine Hearts , chopped

3 grilled or cooked (leftovers) chicken breasts, cut into strips

2 cups cubed cheddar cheese

2 Granny Smith Apples , cored and thinly sliced

2 Red Delicious Apples , cored and thinly sliced

1 cup chopped walnuts

subheading: FOR THE HONEY YOGURT DRESSING:

½- cup nonfat plain yogurt (I use Dannon)

¼- cup eggless mayo (I use Hellmann's Dressing and Sandwich Spread)

2 to 3 tablespoons organic honey

chopped fresh parsley , for garnish

Directions at diethood.com

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