Skinnylightful Asian Chicken Broccoli Slaw Salad

1 (~12 oz ) package broccoli slaw

1 (8 oz) bag purple cabbage (3 cups cabbage)

2 cups cooked chicken breast, boneless, skinless,

2 cup pea pods, chopped

1 cup scallions sliced

½ cup Light Asian Salad Dressing such as Trader Joe’s Asian Style Spicy Peanut Vinaigrette or Ken’s Steak House Lite Asian Sesame Dressing,

¼ cup La Choy Chow Mein noodles or any brand, optional

Directions at powerrecipe.com

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