Steak Salad (With Herby Dressing)

fitfoodiefinds.com

Susanna Schlarf

subheading: Grilled Steak:

1.33 lb. New York Strip Steak 2 ⅔-lb. steaks*

2 tablespoons Worcestershire sauce

1 tablespoon balsamic vinegar

½ tablespoon minced garlic

1 tablespoon olive oil

1 tablespoon fresh lemon juice ~half juicy lemon

¼ teaspoon lemon pepper

subheading: Steak Salad Dressing:

2 tablespoons fresh chopped parsley

2 tablespoons fresh chopped cilantro

2 green onions

2 tablespoons fresh lemon juice

1 tablespoon minced garlic

1 tablespoon lemon zest

1 teaspoon apple cider vinegar

⅓ cup olive oil

½ teaspoon salt

subheading: Steak Salad:

7 oz. romaine lettuce chopped

1 large avocado sliced

4 English cucumbers sliced (~2 cups)

10 oz. cherry tomatoes halved

½ large red onion thinly sliced

1 cup corn

¼ cup sunflower seeds

2 oz. goat cheese crumbles

Directions at fitfoodiefinds.com

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