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Brown Sugar Ham Glaze
Ingredients
  • 1 fully cooked bone-in ham (5 to 7 pounds)
  • 1 cup packed brown sugar
  • 2 teaspoons Dijon mustard
  • 1 to 2 tablespoons apple cider vinegar
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  • Editor’s Tip: We always opt for bone-in ham so we can use the bone to make split pea and ham soup.
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