https://www.copymethat.com/r/n9URESWHB/tourtiere-a-french-canadian-meat-pie/
87955456
Ob8gVmg
n9URESWHB
2024-11-18 14:07:25
Tourtière: a French-Canadian Meat Pie
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Ingredients
- subheading: Pie Pastry:
- 2 cups unbleached all purpose flour
- ½ teaspoon kosher salt
- ⅔ cup butter or lard chilled
- 6 to 7 tablespoons ice cold water
- subheading: Meat Filling:
- 2 large Russet or Yukon Gold potatoes about 1 pound
- 1 tablespoon extra virgin olive oil
- 1 small onion finely chopped
- 1 clove garlic finely minced
- 1 pound ground pork
- 1 pound ground beef
- ½ teaspoon Bells poultry seasoning or your favorite poultry seasoning
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground cloves
- ¼ teaspoon ground nutmeg
- ¼ teaspoon kosher salt
- ⅛ teaspoon pepper
- 1 large egg scrambled for glazing
Note: Ingredients may have been altered from the original.
Steps
Directions at growagoodlife.com
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