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Easy Leftover Turkey Noodle Soup
Ingredients
  • 4 tbsp butter
  • ½ onion, diced
  • 3 carrots, peeled and diced
  • 2 celery stalks, diced
  • 1 tsp garlic, minced
  • 1 ½ tsp dried thyme
  • 1 tsp dried parsley
  • ½ tsp dried basil
  • ⅓ cup flour
  • 8 cups turkey broth (or chicken)
  • 4 cups turkey (shredded)
  • 12 oz canned evaporated milk
  • 1 ½ tsp salt or more to taste
  • ½ tsp pepper or more to taste
  • 12 oz dried homemade style egg noodles
  • 1 cup frozen peas (added last)
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