Servings: 6

Diced potatoes Diced potatoes
Mexican cheese Mexican cheese
1.5 lbs ground beef (browned) 1.5 lbs ground beef (browned)
Diced onion ( small) Diced onion ( small)
Mexican Cornbread mix Mexican Cornbread mix
Velvetta cheese Velvetta cheese
Jalapeños Jalapeños
Salsa Salsa

Bottom layer of the casserole is boiled potatoes( we used diced)
Next is thin layer of cheese.
I used the bagged shredded   Mexican cheese. It had 3 different cheese mixed.
Third layer is ground beef cooked with finely chopped onion.
Fourth layer is the Mexican cheese again. On this layer you also add some Velveta, I just cut some in half inch cubes and scattered them around.
And finally the top layer,,,, the Mexican Cornbread mix( mix in a bowl per instructions).
And if you want it a little spicier you can add some finely chopped  jalapenos to it.