https://www.copymethat.com/r/n7gI09QC9/vegan-thai-drunken-noodles-pad-kee-mao/
126188512
sSmifCj
n7gI09QC9
2024-09-14 23:03:29
Vegan Thai Drunken Noodles (Pad Kee Mao)
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Ingredients
- subheading: UNITS USM:
- subheading: SCALE:
- 6 oz wide rice noodles (soaked in warm water)
- 3 oz soy curls (or 1 250g package of firm tofu), rehydrated
- 3 scallion stems
- 3 large garlic cloves, minced
- 1 tsp ginger grated
- 1 birds eye chili, deseeded and thinly sliced
- 10 baby corns
- 1 small carrot, julienned
- ½ red bell pepper, sliced thinly
- 2 cups of Chinese broccoli
- subheading: Sauce:
- 3 tbsp mushroom sauce
- 1 tbsp vegan fish sauce
- 2 tbsp light soy sauce
- 1.5 tbsp dark soy sauce
- 2 tsp sugar
- subheading: To serve:
- handful of Thai basil
- Lime wedges
- Cook Mode Prevent your screen from going dark
Steps
Directions at okonomikitchen.com
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