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Easy Gluten-Free Brownies {Dairy-Free Option}
Ingredients
  • ½ cup unsalted butter, melted , dairy-free use coconut oil or Earth Balance of Smart Balance Butter (108g coconut oil)
  • ¾ cup granulated sugar
  • ½ cup brown sugar , packed
  • 2 eggs , room temperature
  • 1 tablespoon pure vanilla extract
  • ¾ cup cup all-purpose gluten-free flour (103.8g PB) (111g BRM)
  • ¼ teaspoon xanthan gum (leave out if your flour already has it)
  • ½ cup cocoa powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
Note: Ingredients may have been altered from the original.
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