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Tex-Mex Ground Beef and Potato Skillet
Ingredients
  • 1 tablespoon olive oil
  • 1 pound 93% lean ground beef
  • 2 teaspoons taco seasoning mix
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic granules
  • ½ teaspoon cayenne pepper, or to taste
  • ½ teaspoon salt, or to taste
  • ½ teaspoon freshly ground black pepper, or to taste
  • 4 cups frozen O'Brien potatoes, thawed (see Note)
  • 1 (10 ounce) can diced tomatoes and green chilies (such as RO*TEL® Tomatoes and Green Chilies)
  • 2 ounces C heddar cheese, shredded
  • 2 green onions, sliced
  • fresh cilantro sprigs for garnish (optional)
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