https://www.copymethat.com/r/n3y4Usz8e/julia-childs-steak-au-poivre/
111834008
XV24JOh
n3y4Usz8e
2024-09-23 01:26:32
Julia Child's Steak Au Poivre
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Ingredients
- subheading: For the steak:
- One (1-pound) thick-cut, well-marbled strip steak*, about 1 inch (2 ½ cm) thick
- 2 tablespoons mixed whole peppercorns including black, white, green, Szechuan and Jamaican (whole allspice)
- Salt
- 1 teaspoon vegetable oil
- 1 tablespoon (½ oz) unsalted butter
- subheading: For the pan sauce:
- 2 tablespoons minced shallots
- 2 tablespoons Cognac (or bourbon or red wine)
- ½ cup beef stock or dark chicken stock
- 1 tablespoon (½ oz) unsalted butter at room temperature
- subheading: For the garnish:
- Chopped flat-leaf parsley (optional)
- Watercress (optional)
Steps
Directions at leitesculinaria.com
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