https://www.copymethat.com/r/n0ob8f95li/moules-marinieres/
146524788
gji4cva
n0ob8f95li
2024-11-18 21:25:51
Moules Marinières
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Ingredients
- 2 tablespoons unsalted butter
- 1 small leek, white and light green parts only, thinly sliced
- 1 small shallot, thinly sliced
- 4 medium cloves garlic, thinly sliced
- 2 bay leaves
- Kosher salt and freshly ground black pepper
- 1 cup hard dry cider or white wine
- 2 pounds mussels (see notes)
- 2 to 3 tablespoons homemade mayonnaise (see notes), crème fraîche, or heavy cream (optional)
- 3 tablespoons minced fresh parsley leaves
- 1 tablespoon juice and 1 teaspoon grated zest from 1 lemon
- Additional homemade mayonnaise for serving (optional, see notes)
- 1 loaf rustic sourdough bread, thickly sliced, drizzled with olive oil, and broiled until heavily toasted
Note: Ingredients may have been altered from the original.
Steps
Directions at seriouseats.com
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