LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Lemony Lentil & Cauliflower Cup Soup
Ingredients
  • 1 tablespoon extra-virgin olive oil
  • 2 cups chopped cauliflower florets
  • ¾ cup chopped yellow onion
  • 2 teaspoons minced garlic
  • ¼ teaspoon salt
  • 2 tablespoons water
  • 1 cup cooked bulgur
  • 1 cup cooked lentils
  • 3 tablespoons chopped fresh cilantro
  • 2 tablespoons mild harissa paste
  • 1 tablespoon lemon juice
  • 3 slices lemon
  • 3 cups reduced-sodium vegetable broth
Note: Ingredients may have been altered from the original.
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer