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The Best Instant Pot Mango Cheesecake
Ingredients
  • subheading: CRUST:
  • 7 sheets graham crackers crushed
  • 2 tablespoons unsalted butter melted
  • subheading: FILLING:
  • 1 pound philadelphia cream cheese at room temperature
  • ½ cup mango pulp plus 2 teaspoons
  • ½ cup sugar
  • 2 teaspoons all-purpose flour
  • 2 large eggs plus 1 egg yolk at room temperature
Steps
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