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Gingerbread Loaf with Cinnamon Honey Frosting
Ingredients
  • subheading: Loaf:
  • 200g self raising flour
  • ½ tsp baking powder
  • ½ tsp salt
  • 100g unsalted butter, melted
  • 100ml vegetable oil
  • 150g caster sugar
  • 2 eggs
  • 100g skyr yoghurt
  • 1 tsp ginger
  • 1 tsp nutmeg
  • 1 tsp cinnamon
  • 1 tsp mixed spice
  • 50g dates, chopped
  • subheading: Cinnamon Honey Frosting:
  • 200g butter, softened
  • 800g icing sugar
  • 1 tsp cinnamon
  • 1 tbsp honey
Steps
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