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In the Pantry Tuna-Rice Casserole
Ingredients
  • 1 (10 ounce) can cheese or (10 ounce) can cream of mushroom soup
  • 0.75 (10 ounce) can milk (use soup can) or (10 ounce) can cream (use soup can)
  • 3 cups cooked long-grain rice
  • 1 (7 ounce) envelope albacore tuna, in chunks (Star Kist)
  • 1 cup buttery crackers or 1 cup corn flake crumbs, crushed
  • 3 tablespoons butter, softened
  • salt and pepper
  • 1⁄2 cup frozen green pea, thawed (optional)
Steps
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