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Ingredients
  • 4 ts. Paprika
  • 3 ts White pepper
  • 2 ts. Garlic salt
  • ½ ts. Thyme
  • ½ ts. Basil
  • ½ ts. Oregano
  • ⅔ ts. Salt
  • 1 ts. Celery salt
  • 1 ts. Black pepper
  • 1 ts. Dried Mustard
  • 1 ts. Ground Ginger
  • 2 cups Flour
  • 1 cup Buttermilk (I used low fat)
  • 1 Egg
  • 1 1 to 5 lbs. Chicken drum sticks, thighs, etc, or preferably all the same
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