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Caramelized Pork Belly (Thit Kho) - bui revised
Ingredients
  • 2 pounds pork belly, trimmed
  • 2 tablespoons white sugar
  • 5 shallots, sliced
  • 5 cloves garlic, chopped
  • 3 tablespoons fish sauce
  • ground black pepper to taste
  • 13 fluid ounces coconut water
  • 6 soft-boiled eggs, peeled
Note: Ingredients may have been altered from the original.
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