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The Best Pan Fried Pork Chop
Ingredients
  • ⅔ lb pork chop thick with bone and fat layer
  • 2 tbsp butter divided
  • 4 sprig fresh thyme
  • 1 clove garlic smashed
  • ½ tsp sea salt
  • ¼ tsp black pepper
  • freshly ground pepper optional
  • steamed broccoli for serving, optional
Steps
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