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Ingredients
  • 1 lb ground beef
  • 5 cloves garlic, minced
  • ⅓ cup brown sugar
  • ¼ cup beef broth
  • ⅓ cup soy sauce
  • 3 tablespoons hoisin sauce
  • ½ teaspoon ground ginger
  • ½ teaspoon ground black pepper
  • Pinch of red pepper flakes (optional for a spicy kick)
  • 10 oz linguine
  • 1 tablespoon cornstarch
  • 2 tablespoons water
  • 4 green onions, sliced for garnish
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