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Roasted Herb Butter Chicken and Orzo
Ingredients
  • 2 tablespoons extra virgin olive oil
  • 1 yellow onion, chopped
  • 1 pound boneless chicken breasts or thighs
  • 1 teaspoon yellow curry powder
  • 6 tablespoons salted butter
  • 2 tablespoons fresh thyme leaves
  • 1 tablespoon chopped fresh sage
  • ⅓ cup white wine or apple cider
  • 4 to 5 cups low sodium chicken broth
  • 2 tablespoons lemon juice
  • 2 shallots, halved
  • 2 ribs celery, chopped
  • 4 carrots, chopped
  • 1 head garlic
  • ¾ cup dry orzo
  • 1 parmesan rind
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