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Easy Chili Mac (One-Pot Recipe)
Ingredients
  • subheading: For the Chili:
  • 1 tablespoon olive oil
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 bell pepper, diced
  • 1 pound ground beef
  • 2 tablespoons chili powder
  • 1 teaspoon cumin
  • 1 teaspoon smoked paprika
  • 1 (28 oz) can crushed tomatoes
  • 1 (8 oz) can tomato sauce
  • 1 (14 oz) can kidney beans, drained and rinsed
  • subheading: For the Mac:
  • 1 cup beef broth
  • 8 oz uncooked elbow macaroni
  • 1 cup shredded cheddar cheese (or Monterey Jack)
  • 1 cup shredded mozzarella cheese
  • Salt and pepper, to taste
  • 1 (4 oz) can diced green chilies, optional
Steps
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