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Natalie's Amazing Irish Potato Soup
Ingredients
  • ¼ cup butter
  • 3 stalks celery, chopped
  • 1 cup chopped green onion
  • 1 pinch salt and ground black pepper to taste
  • 1 (2 pound) package frozen hash brown potatoes, thawed
  • 1 (10.5 ounce) can chicken broth
  • 2 cups water
  • 1 (10.75 ounce) can condensed cream of celery soup
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 2 cups milk
Note: Ingredients may have been altered from the original.
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