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Split Pea Soup with Ham
Ingredients
  • 2 tablespoons olive oil separated
  • 2 teaspoons salt separated
  • 1 medium onion minced (~1.25 cups)
  • 2 cups diced carrots
  • 1.5 cups diced celery
  • 8 oz. shiitake mushrooms ~1 heaping cup, any type of mushrooms will work
  • 5 cloves garlic peeled and minced
  • 2 cups dried split peas
  • 4 cups vegetable broth
  • 4 cups water
  • 1.5 teaspoons dijon mustard
  • 5 sprigs fresh thyme
  • 1 sprig fresh sage
  • subheading: Ham bone with meat:
  • 4 cups diced ham
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