https://www.copymethat.com/r/mjgmjh0e7a/wild-mushroom-chowder-with-leeks-and-bac/
146173438
ir78bjh
mjgmjh0e7a
2024-09-30 13:21:49
Wild Mushroom Chowder with Leeks and Bacon
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Ingredients
- subheading: Liaison:
- 6 oz bacon optional sliced into ½ inch strips
- ½ cup all purpose flour
- subheading: Soup:
- 12 oz fresh wild or cultivated mushrooms *see note
- 8 oz Yukon gold potatoes diced ½ inch 2 cups
- 1 tablespoon minced garlic
- 4 oz 1 small finely chopped onion
- 4 oz 1 rib celery trimmed and diced ½ inch
- 3 oz 1 small leek
- ½ cup dry white wine
- 1 teaspoon dried thyme
- 2 dried bay leaves
- 2 tablespoons unsalted butter
- 5 cups light colored chicken or vegetable stock
- 1 cup heavy cream
- 2 Tablespoons crumbled dried mushrooms such as porcini (optional-*see note below)
- Kosher salt and fresh ground black pepper
- subheading: For serving:
- Fresh chopped herbs especially chives dill, or tarragon
- Wedges of fresh lemon
- oyster crackers optional
Steps
Directions at foragerchef.com
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