Slow Cooker Chili

A native of Cleveland Ohio and I love to cook and entertain. As a full time RVer, I have limited kitchen space, but that doesn’t stop me from cooking up a storm! Recently worked as Activities Director for an RV resort on Florida where I was able to serve up some of my favorite recipes to our residents and guests.

1 Tbsp olive oil

2 lbs ground beef

Salt

6 cloves garlic, minced or pressed

1 yellow onion, diced

2 poblano peppers (or 1 green bell pepper), diced

3 Tbsp chili powder

2 tsp smoked paprika

2 tsp dried oregano

2 tsp ground cumin

½ tsp cinnamon

1 (15-oz) can red kidney beans, rinsed and drained

1 (15-oz) can pinto or black beans, rinsed and drained

1 (15-oz) can crushed tomatoes

1 (15-oz) can diced tomatoes

2 cups beef stock

2 tsp red wine vinegar

Suggested toppings: Shredded cheese, sour cream, lime wedges, fresh cilantro, cubed avocado, corn chips, and hot sauce

Directions at foodtalkdaily.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer