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Ingredients
  • 1 ½ Cups All Purpose Flour
  • 2 Tablespoons Brown Sugar
  • 2 teaspoons Cinnamon
  • ¼ teaspoon Salt
  • 12 Tablespoons Unsalted Butter CUT INTO THIN SLICES
  • 4 Large Honeycrisp Apples
  • ⅓ Cup Packed Brown Sugar
  • 2 Tablespoons Cornstarch
  • 2 teaspoons Lemon Juice
  • 1 teaspoon Vanilla Extract
  • subheading: FOR BRUSHING THE CRUST:
  • 3 Tablespoons Butter Melted
  • 3 Tablespoons Granulated Sugar
  • ½ teaspoon Cinnamon
Steps
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