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Avocado Chimichurri
Ingredients
  • 2 large avocados, cubed
  • ½ lime, juice of
  • 1 small jalapeño, minced
  • pinch red pepper flakes (optional)
  • 1 cup cilantro
  • 1 cup parsley
  • ⅓ cup olive oil
  • 3 tablespoons red wine vinegar
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 1 clove garlic
Steps
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