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Easy Yellow Squash Casserole
Ingredients
  • 0 HOURS 40 MINS
  • 4 tbsp. butter, divided
  • 2 lb. yellow squash, sliced into ½"coins
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • kosher salt
  • Freshly ground black pepper
  • ¼ tsp. cayenne pepper
  • 2 large eggs
  • ½ c. sour cream
  • ¼ c. mayonnaise
  • 1 ½ c. shredded Cheddar
  • 1 c. freshly grated Parmesan
  • 2 sleeves Ritz crackers, crushed
Steps
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