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Ingredients
  • 10 oz. mushrooms, button or baby bella work well
  • 2 Tablespoons salted butter
  • 2 large boneless skinless chicken breasts
  • Salt/Pepper
  • ½ cup all-purpose flour
  • 3 to 4 Tablespoons olive oil
  •  
  • Sauce
  • 2 ½ cups beef broth
  • 1 chicken bouillon cube or 1 tsp better than bouillon
  • 1 teaspoon soy sauce, can sub Worcestershire sauce
  • 1 teaspoon onion powder
  • ½ teaspoon EACH: mustard powder, dried thyme
  • ½ cup dry white wine, see notes
  • 3 cloves garlic, minced
  • 3 Tablespoons cornstarch
  • ⅓ cup heavy cream
Steps
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