Servings: 8

3 cans Northern Beans, drained and rinsed 3 cans Northern Beans, drained and rinsed
6 c. Chicken Broth 6 c. Chicken Broth
2 Onions, chopped 2 Onions, chopped
6 cloves Garlic 6 cloves Garlic
4 oz or 7oz. can Diced Green Chilies 4 oz or 7oz. can Diced Green Chilies
1 t. Ground Cumin 1 t. Ground Cumin
1 t. Dried Oregano 1 t. Dried Oregano
1/2 - 1 t. Cayenne Pepper ½ to 1 t. Cayenne Pepper
2-3 cans Chicken or half of a rotisserie chicken, shredded 2 to 3 cans Chicken or half of a rotisserie chicken, shredded
1 c. Sour Cream 1 c. Sour Cream
2 c. Mozzarella Cheese 2 c. Mozzarella Cheese

Combine beans, broth and chicken; simmer 1 hour.
Sauté onions and garlic; add green chilies, cumin, oregano, cayenne and add to bean mixture. Simmer 30 minutes.
Add sour cream and cheese prior to serving. Garnish with green onions (optional).