https://www.copymethat.com/r/mQY1qTLDN/pate-chinois/
139524510
1y9KfHn
mQY1qTLDN
2024-09-21 22:56:17
Pâté Chinois
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Prep Time: 20 min.
Cook Time: 1 h.
Total Time: 1h30
Cook Time: 1 h.
Total Time: 1h30
Ingredients
- 4 cups (680 g) russet or Yukon Gold potatoes, peeled and cubed
- ¼ cup (55 g) butter, approximately
- ½ cup (125 ml) milk, approximately
- 1 onion, finely chopped
- 1 lb (450 g) lean or semi-lean ground beef
- 1 can (19 oz/540 ml) creamed corn
- Paprika, to taste
- Dried parsley, to taste
Steps
Directions at ricardocuisine.com
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