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Ingredients
  • subheading: For:  4  servings:
  • 2 cups water or vegetable broth
  • 2 to 3 tablespoons Bragg's liquid aminos , depending on whether you use water or veggie broth
  • ½ cup raw cashews , soaked for an hour
  • 2 tablespoons nutritional yeast flakes
  • 1 teaspoon granulated onion powder
  • 1 clove garlic
  • 1 tablespoon cornstarch
  • ½ teaspoon dried thyme
  • ½ teaspoon ground paprika
  • ½ teaspoon Italian seasoning
  • Pinch cayenne pepper
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