LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 500g strong bread flour
  • 320g water/320ml- weighing is more accurate
  • 50g good quality extra virgin olive oil
  • 10g yeast (fresh if possible)
  • 10g salt
  • 20g coarse semolina
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer