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Italian Red Gravy
Ingredients
  • 28 oz can whole peeled tomatoes with juices
  • 5 tablespoons unsalted butter
  • 1 white onion, peeled and cut in half through the root
  • 1 tsp salt
  • 2 cloves garlic, peeled and halved
  • 3 large fresh basil leaves
Note: Ingredients may have been altered from the original.
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