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Chicken—20-Minute Stuffed Chicken Breast
Good reviews about the Stuffing on site. Could use for pork.
Ingredients
  • 4 boneless skinless chicken breasts
  • Kosher salt and black pepper
  • Extra virgin olive oil,
  • subheading: For the filling/stuffing:
  • ½ cup Ricotta cheese
  • ¼ cup shredded mozzarella
  • ¼ cup grated Parmesan
  • ¾ cup walnut halves, finely chopped, divided
  • 5 ounces frozen spinach thawed and drained (squeeze all the water out of the spinach
  • 6 sundried tomatoes in olive oil chopped (more for garnish)
  •  
  • ¼ cup chopped fresh parsley more for garnish
  • 2 garlic cloves minced
  • 1 teaspoon oregano
Note: Ingredients may have been altered from the original.
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