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Vegan Pulled Mushroom Banh Mi
Ingredients
  • subheading: Bánh Mì:
  • 4 large king oyster mushrooms
  • 1 tsp oil
  • ¼ cup soy sauce
  • 1 tbsp coconut sugar or regular sugar
  • 2 shallots minced
  • 2 cloves of garlic minced
  • ¼ tsp five spice
  • ⅛ tsp ground chili
  • 1 small block 5 ounces of fried tofu, cut into strips (optional)
  • 1 small cucumber thinly sliced
  • fresh cilantro
  • 2 tbsp roasted peanuts
  • 2 banh mi bread or one baguette cut in half
  • subheading: Pickled Carrots:
  • 1 carrot shredded
  • 1 tsp coconut sugar or regular sugar
  • ¼ tsp sea salt
  • 3 tbsp white vinegar
  • 3 tbsp water
Steps
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