https://www.copymethat.com/r/mCjnUPMw1/chocolate-zucchini-cake/
63181685
9tedX2h
mCjnUPMw1
2024-09-20 10:49:13
Chocolate Zucchini Cake
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Ingredients
- Cake
- 8 tablespoons (113g) unsalted butter, softened
- ½ cup (99g) vegetable oil
- 1 ¾ cups (347g) sugar
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- ½ teaspoon salt
- 2 large eggs, at room temperature
- ½ cup (113g) sour cream, buttermilk, or yogurt, at room temperature
- 2 ½ cups (298g) King Arthur Unbleached All-Purpose Flour
- ¾ cup (64g) unsweetened cocoa, Dutch-process or natural
- 2 teaspoons espresso powder, optional but tasty
- 3 cups (340g to 510g) shredded zucchini (about one 10" zucchini)*
- ½ cup (85g) chocolate chips
- note: Why the range in weights? Zucchini's weight varies a lot, depending on its moisture. To avoid having to make a decision about weight, consider measuring zucchini by volume.
- Icing
- 1 cup (170g) chocolate chips
Steps
Directions at kingarthurflour.com
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