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Fudgy Chocolate Brownies
Ingredients
  • ¾ cup (105 grams) all-purpose flour
  • ⅛ teaspoon baking powder
  • ¼ teaspoon salt
  • 6 tablespoons (3 ounces) unsalted butter, cut up
  • 2 ounces unsweetened chocolate, broken into 1-inch pieces
  • 1 cup (200 grams) granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup (6 ounces) mini bittersweet-chocolate chips, optional
  • subheading: Special equipment:
  • 8x8 baking pan
  • Medium saucepan, 2-quarts or larger
  • Heatproof spatula
  • Wire cooling rack
Steps
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