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Fresh Cranberry Sauce
Ingredients
  • ½ cup fresh orange juice, from two oranges
  • ½ cup water
  • ¾ cup plus 2 tablespoons sugar
  • 1 (12 oz) bag fresh or frozen cranberries (do not use dried)
  • Zest of one orange, about 2 teaspoons
  • Pinch salt
Steps
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