Easy Leftover Rotisserie Chicken Stock

garlicandzest.com

Karen C Driscoll

1 leftover rotisserie chicken carcass and any drippings or gelled consomme left in the container

2 medium carrots roughly chopped

2 stalks celery roughly chopped

1 medium onion roughly chopped

5 sprigs fresh parsley

1 bay leaf

10 whole peppercorns

6 cups cool water

Directions at garlicandzest.com

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