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Garlicky Chicken Sandwiches with Red Cabbage Slaw
Ingredients
  • subheading: FOR THE SLAW:
  • 3 tablespoons extra-virgin olive oil
  • 3 tablespoons apple cider vinegar
  • 1½ tablespoons honey
  • 1 tablespoon Dijon mustard
  • 1¼ teaspoons celery salt
  • ¾ teaspoon black pepper
  • ½ small red cabbage, shredded on a box grater (3 to 4 cups)
  • 2 large carrots, grated (about 1 cup)
  • subheading: FOR THE SANDWICHES:
  • 1½ teaspoons kosher salt
  • 1½ teaspoons garlic powder
  • 1 teaspoon smoked paprika
  • ¾ teaspoon black pepper
  • ½ teaspoon onion powder
  • ½ teaspoon ground cayenne, plus more to taste
  • 8 boneless, skinless chicken thighs (about 2 pounds)
  • 2 tablespoons extra-virgin olive oil
  • 20 garlic cloves
  • ½ lemon
  • 8 potato rolls
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