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Ingredients
  • subheading: SCALE 1X 2X 3X:
  • 2 Large eggs
  • 2 Cups (224g) of freshly shredded mozzarella cheese
  • 1 ½ Cup (145g) of freshly grated parmesan cheese
  • ½ Teaspoon (2g) onion powder
  • ½ Teaspoon (2g) garlic powder
  • & A pinch of Italian seasoning
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