https://www.copymethat.com/r/m4XNmhyzQ/triple-chocolate-ganache-cake-a-secret-b/
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m4XNmhyzQ
2024-09-28 17:26:54
Triple Chocolate Ganache Cake: a Secret Bakery
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Ingredients
- subheading: Dry Ingredients:
- 170 grams (1 ¼ cups + 2 Tablespoons) All-Purpose Flour (I use Gold Medal)
- 1 ½ teaspoons Baking Powder
- 1 teaspoon Baking Soda
- ¾ teaspoon Salt
- 2 Tablespoons Instant Clearjel or 3 Tablespoons Chocolate Instant Pudding Mix (a food starch used in commercial baking that you can use at home, see Note #1)
- 26 grams (¼ cup) Unsweetened Cocoa Powder (I use Hershey's)
- 100 grams (½ cup) Sugar
- 113 grams (½ cup packed) Brown Sugar
- subheading: Wet Ingredients:
- 2 large Eggs
- ¾ cup Buttermilk
- ¼ cup brewed Coffee
- ¼ cup + 1 Tablespoon(s) Vegetable Oil
- 3 Tablespoons Dark Corn Syrup (or use light corn syrup)
- 1 ½ teaspoons Vanilla Extract
- subheading: Chocolate Butter Mixture:
- ¾ stick(s) (3 ounces) Salted Butter
- 43 grams (¼ cup) Semi-Sweet Chocolate Chips (I use Nestle)
- subheading: Chocolate Ganache:
- ½ cup Heavy Cream
- 172 grams (1 cup) Semi-Sweet Chocolate Chips (I use Nestle)
- subheading: Chocolate Buttercream:
- 1 x batch prepared Fluffy Chocolate Buttercream
- subheading: Easy Cake Truffles (optional):
- ¼ cup Chocolate Jimmy Sprinkles (or use mini chocolate chips, cocoa powder or chocolate flakes)
Steps
Directions at amycakesbakes.com
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